How to Make KEY LIME PIE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (1/3 ounce) box sugar-free lime gelatin 1?4 cup boiling water 2 (8 ounce) containers key lime pie-flavor light yogurt 1 (8 ounce) container frozen fat-free whipped topping, thawed 1 reduced-fat 9-inch graham cracker crust
DIRECTIONS
In large heat-resistant bowl, dissolve gelating in boiling water. With wire whisk, stir in yogurt; with wooden spoon, fold in whipped topping. Transfer mixture to prepared crust; refrigerate overnight, or at least 2 hours.
by: yarirma wooliever
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