This easy LEMON BUTTERCREAM FROSTING Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product) 1 (1 lb) package confectioners' sugar, sifted 1?2 teaspoon grated fresh lemon rind 3 tablespoons fresh lemon juice 1 tablespoon milk 1 dash salt
DIRECTIONS
Beat butter or margarine until soft in a medium sized bowl. Beat in confectioners' sugar alternately with lemon rind, salt lemon juice, and milk. Continue beating until smooth and spreadable.
by: Molly53
0 Comments