TESTED & PERFECTED LIGHTER, BUT SCRUMPTIOUS OATMEAL RAISIN MUFFINS :) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 cup oats 1 cup skim milk 1?2 cup all-purpose flour 1?2 cup wheat flour 1 teaspoon baking powder 1 teaspoon baking soda 1 dash salt 1 teaspoon cinnamon (optional) 1 eggs or 2 egg whites 1?2 cup sugar 1?2 cup applesauce 1 teaspoon vanilla extract 1?2 - 2?3 cup raisins
DIRECTIONS
Preheat oven to 375 degrees Fahrenheit. Spray 12 cup muffin pan. Combine oats and milk in a small bowl, let stand. Sift together the flours and all dry ingredients. Mix together the egg, sugar, applesauce, and vanilla. Mix the oats and milk mixture into the egg mixture. Fold in the dry ingredients. Fold in raisins. Transfer into prepared pan. Bake 15 to 20 minutes for muffin tin. Take out, ENJOY!
by: KTT7310
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